Created by: vtabora
Number of Blossarys: 3
English (EN)
Greek (EL)
Japanese (JA)
Polish (PL)
German (DE)
French (FR)
Bulgarian (BG)
Spanish (ES)
Italian (IT)
Spanish, Latin American (XL)
Macedonian (MK)
Romanian (RO)
Norwegian Bokmål (NO)
Kazakh (KK)
Catalan (CA)
Bengali (BN)
Croatian (HR)
Vietnamese (VI)
Filipino (TL)
French, Canadian (CF)
Indonesian (ID)
Lithuanian (LT)
Chinese, Simplified (ZS)
Afrikaans (AF)
Chinese, Traditional (ZT)
Czech (CS)
Turkish (TR)
Danish (DA)
Hindi (HI)
Greek (EL)
Japanese (JA)
Polish (PL)
German (DE)
French (FR)
Bulgarian (BG)
Spanish (ES)
Italian (IT)
Spanish, Latin American (XL)
Macedonian (MK)
Romanian (RO)
Norwegian Bokmål (NO)
Kazakh (KK)
Catalan (CA)
Bengali (BN)
Croatian (HR)
Vietnamese (VI)
Filipino (TL)
French, Canadian (CF)
Indonesian (ID)
Lithuanian (LT)
Chinese, Simplified (ZS)
Afrikaans (AF)
Chinese, Traditional (ZT)
Czech (CS)
Turkish (TR)
Danish (DA)
Hindi (HI)
When you order a product that is not in stock but will be shipped at a later date.
Lorsque vous commandez un produit n'étant pas en stock, mais qui sera expédié à une date ultérieure.
describes pasta that has been cooked so as to be firm but not hard. Also used to refer to rice and beans.
décrit les pâtes qui a été cuit afin d'être ferme mais pas dur. Également utilisé pour désigner de riz et de haricots.