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United States Department of Agriculture
Industrie: Government
Number of terms: 41534
Number of blossaries: 0
Company Profile:
Land used primarily for the production of domesticated forage plants for livestock (in contrast to rangeland, where vegetation is naturally-occurring and is dominated by grasses and perhaps shrubs). Rotation pasture or cropland under winter cover crops is not included in this definition. The 1992 national resources inventory recorded 126 million acres of pastureland, 9% of all nonfederal rural lands.
Industry:Agriculture
An AMS documented quality assurance system for fresh produce packing houses. Those that incorporate the program’s rigorous quality standards and requirements (monitored by periodic unannounced AMS audits) into their ongoing daily operations may not have to undergo the traditional, more costly, and less flexible end-of-the-line inspection that AMS conducts before awarding a quality grade to the company’s products, according to the agency.
Industry:Agriculture
A voluntary partnership program administered by the Fish and Wildlife Service to provide financial and technical assistance to private landowners who wish to protect or restore wetlands. This program has been widely used by rural landowners, including farmers.
Industry:Agriculture
The Environmental Protection Agency has set National Ambient Air Quality Standards for particulates. One, in effect since 1987, regulates particles smaller than 10 microns in diameter (PM10); the other, promulgated in 1997, would regulate particles smaller than 2.5 microns in diameter (PM2.5) — but court challenges are delaying its implementation. These are of interest to agriculture because dust from tillage and smoke from burning field residues may contribute to pollutant levels. Whether controls might be imposed on agricultural activities depends largely on how each state chooses to meet the standards, however.
Industry:Agriculture
The ratio of the prices received index, 1910-14=100, to the prices paid index on a 1910-14=100 base (called the parity index). The parity ratio is a measure of relative price relationships. It is not a measure of farm income, of farmers’ total purchasing power, or of farmers’ economic welfare. The well-being of the farm community depends upon a number of factors other than price relationships, such as changes in production efficiency and technology, quantities of farm products sold, and supplementary income (including income from off-farm jobs and federal farm programs). Over time the parity ratio has declined due to greater efficiency gains in agriculture. Compared to a parity ratio of 100 in the 1910-14 time period, the 1998 annual parity ratio was 42.
Industry:Agriculture
A measurement of the purchasing power of a unit of a particular commodity. Originally, parity was the price per bushel, bale, pound, or hundredweight that would be necessary for a unit of a commodity today to buy the same quantity of other goods (from a standard list) that the commodity could have purchased in the 1910-14 base period. Under permanent law, prices of some commodities would be supported at 50 to 90% of parity through direct government purchases or nonrecourse loans. In 1948, the parity price formula was revised to make parity prices dependent on the relationship of farm and nonfarm prices during the most recent 10-year period for nonbasic commodities. Basic commodities, including wheat, corn, rice, peanuts, and cotton use the higher of the historical or the new formula.
Industry:Agriculture
A measure of the severity of prolonged periods (months or years) of abnormal dryness or wetness over large regions, published periodically by the Joint Agricultural Weather Facility. The Palmer Index has long been used by the agriculture community to anticipate the potential effects of weather on crop development and yield.
Industry:Agriculture
Refers to a federally reimbursed meal (or snack) bought by a child who does not qualify for a free or reduced price meal. Also often referred to as a "full-price" lunch, or a Section 4 lunch. See free lunch.
Industry:Agriculture
A program, repealed by the FAIR Act of 1996, under which farmers were paid to voluntarily take acreage out of production. The diverted land was devoted to approved conservation practices. Unlike acreage reduction and set-aside programs, participation in a paid diversion program was not normally a condition of eligibility for other support program benefits.
Industry:Agriculture
P.L. 67-51 (August 15, 1921) remains, in amended form, the basic authority for USDA to regulate marketing practices in the livestock, poultry, and meat industries. The law was enacted to prevent unfair, deceptive, and monopolistic trade practices, focusing on livestock terminal and auction markets, livestock marketing agencies, dealers, meat packers, and live poultry dealers. The law also includes provisions to ensure that livestock and poultry producers are promptly paid when they sell their animals.
Industry:Agriculture