palomitas de maíz

palomitas de maíz

A variety of corn with small, hard kernels and a large endosperm. When heated, these kernels explode from internal pressure to produce an inside-out white popped corn. Can be eaten as a breakfast food or flavored and served as a snack.

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Secteur d’activité/Domaine : Alimentaire (autres)
Catégorie : Céréales
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