Најавувач

Најавувач

прима порачки од трпезарија и ги дистрибуира нив на различни места; исто така може да се врши од страна на Sous-Chef De Partie.

0 0

Améliorer

Ajouter une image

Partie du discours : nom propre
Synonyme(s) : Expediter_₀
Blossaire : Announcer
Secteur d’activité/Domaine : Restaurants
Catégorie : Culinaire
Company:
Produit :
Acronyme-Abréviation :

Suite

Ajouter à Mon Glossaire

Autres langues :

Suite

Commentaires

Voir les termes similaires

рагу

Restaurants; Culinaire

The term ragout derives from the French word ragoût ( to revive the taste), and the related Italian term means a kind of sauce used to dress pasta. The basic method of preparation ...

а ла кард

Restaurants; Culinaire

A reference to a menu of items priced and ordered separately, in contrast to a table d'hôte, at which a menu with limited or no choice is served at a fixed price.

ал форно

Restaurants; Culinaire

refers to food that is "at/from the oven". Baked pizza, breads and pasta dishes are often part of this genre.

мезе

Restaurants; Culinaire

a food item served before the main courses of a meal.

чирак

Restaurants; Culinaire

this is often a student aiming to gain theoretical and practical training in school and work experience in the kitchen. He or she performs preparatory work and/or cleaning work.