leche evaporada y condensada

leche evaporada y condensada

Evaporated milk is homogenized milk with a reduced water content which means it is almost double the concentration of ordinary milk. It is great for making desserts and puddings. Condensed milk is evaporated milk with sugar added to sweeten and thicken it. Use it for making sweets and puddings.

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leche

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Liquid produced by mothers of many species for feeding their young offspring.

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Milk produced from cows that are fed with only organic food.

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A non-animal derived milk often used by vegans and those with dairy allergies. It has a thicker consistency than cows' milk and a distinctly nutty flavour. It is made from ground ...

homogeneización

Produits laitiers; Lait

The mechanical process of incorporating the natural fat globules into the liquids in milk to keep them blended.

leche sabor chocolate

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A tasty beverage made by mixing milk with sugar and cocoa.

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Secteur d’activité/Domaine : Alimentaire (autres) Catégorie : Plats internationaux

sancocho

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